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8 September 2011

Capsicana Chilli Company on Tour


East Anglia and the South East are in for a treat as Ben from
Capsicana Chilli Co takes to the road with a series of tastings. He'll be cooking various dishes using a variety of his specially selected chillies which should be an inspiration to all chilli gourmands who appreciate the array of flavours as well as the heat.

Put these dates in your diary now!

10th September
Mortimer & Bennett, Chiswick.
Voted as one of Britain's top 50 delis.
Visit their website: www.mortimerandbennett.co.uk

Tasters for the day*
• Chipotle chicken (view recipe)
• Pan fried pork tenderloin in Guajillo chilli sauce (view recipe)
• Various salsas including 3 chilli salsa (view recipe)

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17th & 18th September
La Hogue Farm Shop Regional & British Producer Fayre, Chippenham, Cambridgeshire.
Visit their website: www.lahogue.co.uk


Tasters for the day*
Capsicana chilli sausages made freshly in the on site butchery as well as:
• Pan fried pork tenderloin in adobo sauce
• Poached chicken in Guajillo chilli sauce (view recipe)
• Various salsas including my 3 chilli salsa (view recipe)
There will also be the official launch of the extended product range

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24th September
Foxholes Farm Shop, London Road, Hertford.
Visit their website: www.foxholesfarm.com

Tasters for the day*
• Pan fried pork tenderloin in Guajillo chilli sauce (view recipe)
• Shredded poached chicken breast in red mole sauce (view recipe)
• Various salsas including my 3 chilli salsa (view recipe)

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*The taster menus may vary and are subject to change


See Capsicana's page on 
The Artisan Food Trail website here

Where are all the tastings?


View Capsicana Chilli Co on Tour in a larger map

Photos: ©childsdesign 2011

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