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26 September 2011

Highland Mighty: Great Glen Game


Within the heart of Scotland’s most dramatic scenery and located in the old butchers’ shop at the heart of the small village of Roy Bridge near Fort William, Great Glen Game was founded in 2003 by Jan Jacob and Anja Baak, to produce a unique range of 100% Venison Salamis and Smoked Venison. Using only Scottish Wild Venison, all of which is sourced directly from estates and smaller landowners located in the hills that surround them.

Jan Jacob Baak became involved in the management of the wild deer population and discovered the wonderful sustainable meat; the love for Venison was born. He soon started experimenting with the meat in a hand built smoker in the garden. The smoked prime cuts of Venison soon became the favorite talking point when friends came along for dinner, prompting them to start a business.

Over the years new products were developed such as Chorizo, Pepperoni, different types of Salami and a Bresaola all made with pure wild Scottish venison. All salamis and chorizos uses natural skins for casings, oak chips for smoking and air drying in their manufacture.

Venison is a lean product with less fat and fewer calories and lower in cholesterol than beef and pork. It is also high in iron, making venison charcuterie a healthy alternative to the more common pork-based charcuterie.

Vist Great Glen Game on The Artisan Food Trail here

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