Small business, small budget, no problem.

If you’re visiting the Farm Business Innovation Show at the NEC, Birmingham on the 9th and 10th November and are interested in getting the best out of your limited marketing budget, we invite you to attend the Small Business Marketing On An Even Smaller Budget seminar.

Graham Childs, co-founder of The Artisan Food Trail will be talking about how getting your name out there should be your first priority.
Surprisingly this part is often forgotten about and barely budgeted for in a new business, so how do you get people beating a path to your door?

The seminar will look at how online marketing and social media can get you seen by your prospective customers and clients, helping to build your brand’s recognition.
Your business can hold its own amongst much bigger businesses with much bigger budgets.
All it takes is a little time and effort, a simple strategy and a want to win.

When The Artisan Food Trail began back in 2011 it was a seed of an idea with a starting budget of less then £50 plus lots of creativity and tenacity!

The seminar takes place on Thursday 10th November in Food Theatre 2 at 11.45am. The seminar is completely free to attend but spaces are limited so arrive early to secure your seat.
If you'd like to meet us at the show please visit our stand 1480.

Tickets to the Farm Business Innovation show are FREE just register to attend on the website: www.farmbusinessshow.co.uk

The Artisan Food Trail speaking on panel session at Restaurant Tech Live 2016

Visitors to the Takeaway & Restaurant Innovation Expo 2016, on the 27th and 28th September, will have the opportunity to listen to and interact with industry leaders as they discuss the current key issues within the technology and food industry.

Several events under the Takeaway & Restaurant Innovation Expo umbrella; Restaurant Tech Live, Restaurant Design Show, Street Food Live and The Food Entrepreneur Show are being held under one roof at ExCel, London.

Graham Childs speaking on panel session: 

Marketing Ideas To Beat The Competition

Graham Childs, co-founder of The Artisan Food Trail, will be speaking on one of the panel sessions on Wednesday 28th September 15:00 – 15:30.

'Marketing Ideas To Beat The Competition' will discuss the ways restaurants and takeaways need to be smarter in order to succeed. Competition has never been tougher for these sectors so their marketing needs to be as fresh as the food they serve.

Although focusing on the restaurant scene, much can be applied to any type of food business so it will be well worth attending.

Remember, you can visit us on our stand for a chat to find out how we can help your business.
The Artisan Food Trail can be found on stand 922.
We look forward to meeting you

Small business, small budget, no problem

If you’re visiting the Rural Entrepreneur Show at the NEC, Birmingham in November and are interested in getting the best out of your limited marketing budget, we invite you to attend the Small Business Marketing On An Even Smaller Budget seminar.

Graham Childs, co-founder of The Artisan Food Trail will be talking about how getting your name out there should be your first priority.
Surprisingly this part is often forgotten about and barely budgeted for in a new business, so how do you get people beating a path to your door?

The seminar will look at how online marketing and social media can get you seen by your prospective customers and clients, helping to build your brand’s recognition.
Your business can hold its own amongst much bigger businesses with much bigger budgets.
All it takes is a little time and effort, a simple strategy and a want to win.

When The Artisan Food Trail began back in 2011 it was a seed of an idea with a starting budget of less then £50 plus lots of creativity and tenacity!

The seminar takes place on Wednesday 11th November in Seminar Hall 5 at 2.45pm. The seminar is completely free to attend but spaces are limited so arrive early to secure your seat.

Tickets to the Rural Entrepreneur show are FREE just register to attend on the website: www.ruralentrepreneur.co.uk

Meet the expert: Graham Childs of The Artisan Food Trail

To give you a little more insight into the experts that are part of the live panel for our Pitch to the Experts competition, we are introducing each of the four members over the coming days…

Graham Childs

Graham is one of the co-founders of the multi award winning Artisan Food Trail and creative director of design agency, childsdesign and has worked in design and marketing for nearly 30 years. He’s worked with some of the biggest brands around and brings his experiences with them to smaller businesses, helping them to refine their brand offering with limited budgets, create customer visibility online and offline and increasing their sales.

Through the Artisan Food Trail, Graham and his co-founder, partner and wife, Lisa, help promote small artisan food businesses to potential customers, they work with a number of then on their brand development and support through other important business services. Their own multi award winning business started on a budget of less than £50!

For more information about the Pitch to the Experts competition read our article where you will also find the links to submit your pitch to win up to £10,000 worth of help and advice for your food business.