As part of the Norfolk Food Festival 2011, Bray's Cottage Pork Pies we will be holding a “Make your own pork pie” workshop at Pie HQ between Holt and Blakeney, North Norfolk. You’ll learn the secrets of hot water crust pastry without tears, be shown how to make pork pies of different sizes, decorate them and you’ll make your own to take home.
It is designed to be fun (all ingredients are supplied), there’ll be plenty of tea and coffee on hand and a light Norfolk lunch will be provided. Run by Sarah Pettegree, there should be plenty of information about Norfolk food to be learned too.
If it’s a nice day why not go for a walk in the beautiful North Norfolk lanes around HQ while your pies are baking and gather a few blackberries and rosehips for you to take home.
Because HQ’s kitchen is quite small numbers
will be strictly limited to 6 places.
Cost: £45 including lunch.
Email: info@perfectpie.co.uk
Call: 01263 712958
Visit Bray's Cottage website: www.perfectpie.co.uk
Where is the event?
View Pork Pie Workshop: Bray's Cottage Pork Pies in a larger map
Keep an eye on the weather
(in case you want to go for a stroll)
Great course, I would love to attend one, but am not back in the UK until October, maybe they have some more courses October onwards?
ReplyDeleteKaren
Hi Karen,
ReplyDeleteIt does look good doesn't it?
They may be a possibility of more workshops in the future. Maybe you could give Bray's Cottage a call when you get back to see if they have anything planned.