Two Artisan Food Trail producers scoop Taste of the West Awards

We are proud to announce that two of
The Artisan Food Trail's producers have received recognition in the Taste of the West Awards 2012.

Established nineteen years ago, the Taste of the West Awards is one of the most highly respected in the food and drink industry which highlights many successful and high quality businesses across food and drink production, hospitality and food retail.

David's Chilli Oil based in Gloucestershire, 
received two awards, both GOLD 
for their Hot Chilli Oil and Medium Chilli Oil

Filbert's Fine Foods in Dorset also picked up two awards. GOLD for their Californian Lightly Salted Almonds with
Fresh Rosemary & Sea Salt and BRONZE for their
Extra Virgin Cold Pressed Rapeseed Oil

You can see all the winners here